Seki Magoroku Series 8-Inch Bread Knife

Seki Magoroku Series 8-Inch Bread Knife Review

Seki Magoroku Series 8-Inch Bread Knife Feature

• Seki Magoroku Bread knife features a reverse scalloped blade for effortless slicing. This blade slices in both directions and is also perfect for roasts. This is a kitchen classic and is perfect in any home.
• High carbon stainless steel
• Rich Bubinga wood handle. This hardwood is from Africa and is considered one of the Rosewoods and takes on a high lustrous finish.
• The polished polypropylene collar harmonically complements the modern color of the wood.
• Hand wash and dry

Seki Magoroku are traditional Japanese knives which have been manufactured in a similar style or centuries.. There are now some European shapes to complement this line. This series catches the eye with its mirror-finished edge of high-quality steel, featuring Molybdenum/vanadium stainless steel blade with a hardness of 58 HRC. The handles feature a rich Bubinga wood handle in the traditional chestnut-shape. Manufactured in Japan by KAI which for more than 90 years has manufactured cutlery and related products of exceptional function, sharpness, and durability. It's these qualities that presently place products by KAI among the world's best.