Messermeister Asian Precision 11-Inch Sashimi Knife

Messermeister Asian Precision 11-Inch Sashimi Knife Review

Messermeister Asian Precision 11-Inch Sashimi Knife Feature

• Made in Seki, Japan
• 1-Piece, fully stamped
• Ergonomic balance
• Paper pakkawood composite handle
• 3 Rivet construction

The Messermeister Asian Precision 11-inch Sashimi Knife is a Japanese version of the Western Carving or Slicing Knife, used for cutting different thicknesses of meat, poultry and fish. Ideal for slicing raw fish.